Kiwi winter scissors focus on these
Recently, Yao Chunchao, associate researcher at the College of Horticulture and Northwest A & F University, and kiwi expert Yao Chunchao put forward the following suggestions to fruit farmers on how to cut kiwis in winter. Yao Chunchao reminded the fruit farmers that during the winter shearing, the fruiting branches should be reasonably reserved according to the kiwi tree potential. Generally, the fruiting branches should be kept at about 30 cm. Result When the mother branch is renewed, if there is a strong fruiting or developing branch at the base, it can be retracted to a strong part or cut off and replaced with a fruiting or developing branch, or short shears, short fruiting branches and short branches at the base with latent bud Shrinking fruit branches are generally not pruned, and a part of them is sparse from the base when they are too dense. Within two years, young kiwi trees need to be re-cut and can be raised in the morning; weak trees in full fruit period need to be re-cut to restore tree vigor. In addition, fruit farmers should also follow the principle of "light outer cut, inner cut recut, small young cut, and old recut". For overlapping branches, staggered branches, unreasonable back branches, dead branches, Dry branches, over-tight branches, and autumn branches with spores full, regardless of thickness, length, and thinning. The initial fruiting tree generally has fewer branches, and the main task is to continue to expand the tree crown to make it a suitable amount of fruit. During the winter pruning, three buds are cut from the thin branches and short branches on the main vine to promote the germination of vigorous branches next year and enhance the tree vigor. Disclaimer: Some articles on this website are transferred from the Internet. If you have third party legal rights, please inform this website to deal with them. phone Medical Mask,N95 Medical Mask,Black Medical Mask,Kn95 Medical Mask Zhejiang Lanhine Medical Products Ltd. , https://www.lanheyiliao.com