Spring Note on Prevention of Sclerotinia

February 11, 2020

In addition to harming cabbage, sclerotinia disease can also harm lettuce, celery, eggplant, pepper, cucumber, leeks, spinach, cabbage and other vegetables, especially in the case of protected cultivation. In the mid-lower reaches of the Yangtze River, the major epidemic of the disease occurs in spring from February to June, and in autumn from October to December. The onset in spring is more important than that in autumn. The most susceptible to disease is vegetables in the middle and late growth period. Low temperatures in early spring, continuous rain or rain, heavy rainfall during the rainy season in Meiyu; late autumn, cold, cold early, rainy, foggy years of serious disease. After the plants became infected, water-stained lesions appeared first and became white lesions afterwards, causing serious plant rot.
Prevention of cabbage sclerotinia disease can take the following measures: clean up the ditch system in time, reduce the humidity in the field, create an environment conducive to crop growth that is not conducive to the spread of germs, and remove the plants that have already been diseased, and eliminate them from the vegetable cultivation area and destroy them. Source of bacteria; removal of diseased leaves, yellow leaves and old leaves close to the ground, to avoid self-transmission of the disease; chemical control, can choose 25% Prodichlor EC 800-1000 times or 40% fluosilazole EC 8000 times evenly spray , Grab clear, snatch dry (dry dew) medication.

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