How to manage shed vegetables during high temperature and heavy rain

In recent times, localities are not high temperature or heavy rain. How to manage greenhouse vegetables under this weather condition?

1. Discharge in time to reduce the humidity in the field. After the rainfall, if there is a large amount of water in the field or when rainwater is poured into the shed, the water in the field should be removed or extracted in time to reduce the humidity in the field. The land is conveniently located, using well water to water after the rain, breaking the soil canopy and reducing the impact of rain.

2. Draw the appropriate tillage and break the soil compaction. After the weather turns fine after the rain, proper cultivating according to the soil moisture is beneficial to breaking the soil compaction and enhancing the permeability of the soil. At the same time, the weeding work in the field is completed. For the seedling plot with short colonization time, this operation Particularly important.

3. Strengthen root maintenance and pay attention to the adjustment of plant growth after rain. Open-air vegetables are affected by rainfall, strong winds, etc. Some plants with slings fall off should be slinged in time after rain to restore plant growth. Plants that have been protected from rainwater and irrigated into the shed are timely regulated according to plant growth. When the plant appears to be prolonged after the rain, it should be timely controlled to control the temperature or control the water to control the growth of the plant. The rooting work is the focus of post-rain management. After the rainwater invades the field, the root of the plant is the most influential. For weak plants, rooting can be used or rooted with functional fertilizers to promote the recovery of root growth and absorption. Appropriate spraying of foliar fertilizer is also an important measure to help plant growth, and attention should be paid to spraying.

4. Disease prevention and treatment. After the summer rain, the field humidity is high and the temperature is high. The vegetables in the protected area are prone to disease. It is necessary to reduce the humidity in the shed, enhance the growth of the plant and classify to prevent different diseases, spray the medicinal agent and foliar fertilizer in time, kill the bacteria in time, and do the disease well. Prevention work.

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Digestive System

For the treatment of diseases of the digestive system:

Many symptoms can signal problems with the GI tract, including: abdominal pain, blood in the stool, bloating, constipation, diarrhea, heartburn, incontinence, nausea and vomiting and difficulty swallowing, according to the NIH.


Among the most widely known diseases of the digestive system is colon cancer. According to the Centers for Disease Control (CDC), 51,783 Americans died from colon cancer in 2011 (the most recent year for available data). Excluding skin cancers, colon and rectal cancer, or colorectal cancer, is the third most common cancer diagnosed in both men and women in the United States, according to the American Cancer Society.


Polyp growth and irregular cells, which may or may not be cancerous, are the most common development paths for colorectal cancers (also referred to as CRC), and can be detected during a routine colonoscopy, according to Dr. John Marks, a gastroenterologist affiliated with the Main Line Health health care system.


[The best news is that, if caught early enough, they can also be removed during the colonoscopy - eliminating the possibility that they grow further and become cancer," Marks said.


For those patients whose cancer has already spread, there are various minimally invasive surgical options that have extremely good prognoses. It is recommended that asymptomatic patients without a family history begin getting tested regularly between the ages 45 and 50, according to Marks. [Symptoms which may suggest that you need a colonoscopy at an earlier age include rectal bleeding and stool/bowel habit changes which last for more than a few days."


While CRC gets a great deal of attention, many diseases and conditions of the digestive system - including irritable bowel syndrome, diverticulitis, GERD (acid reflux) and Crohn`s disease - can be chronic and are difficult to diagnose and treat, according to Dr. Larry Good, a gastroenterologist affiliated with South Nassau Communities Hospital. [With many of these diseases, blood work and colonoscopies all looks normal, so there is an absence of red flags."


Many of the diseases of the digestive system are tied to the foods we eat, and a number of sufferers can reduce their symptoms by restricting their diets, Good said. [Of course no one wants to hear that they can`t eat certain foods, but many times, eliminating acidic things from the diet, such as tomatoes, onions, and red wine, can have an impact," Good said.


There are a number of tests to detect digestive tract ailments. A colonoscopy is the examination of the inside of the colon using a long, flexible, fiber-optic viewing instrument called a colonoscope, according the American Gastroenterological Association. Other testing procedures include upper GI endoscopy, capsule endoscopy, endoscopic retrograde cholangiopancreatography and endoscopic ultrasound.

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