The pharmacological effect of the grain bud
chemical composition Contains protein, fatty oil, starch, amylases, maltose, adenine, choline and aspartic acid, γ-aminobutyric acid, etc. 18 Amino acids. 5 pharmacological effects The β-amylase contained in the product can completely hydrolyze the sugar starch to maltose, while the α-amylase breaks it down into short straight-chain condensed glucose, but the product contains less α- and β-amylase. The function of digesting starch is not as good as malt.
Cosmetics are a mixture of various raw materials processed by reasonable allocation. There are many kinds of cosmetics with different properties. According to the cosmetic raw material performance and use, can be divided into two categories of substrate raw materials and auxiliary raw materials. The former is a kind of main raw material of cosmetics, which occupies a large proportion in cosmetics formula and plays a major role in cosmetics. The latter play a role in shaping, stabilizing, or imbuing cosmetics with color, fragrance and other properties that are extremely important in small amounts in cosmetic formulations. Cosmetics is with natural, synthetic or extract all sorts of action different material as raw material, via heating, agitation and emulsification wait for production program processing and become chemical mixture material.
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