Hotel cold storage building features and construction requirements
Because the demand for vegetables and meat is too large and the place is too large, the hotel usually chooses to use a small room of about 20 square meters to make a small cold storage for storing food, which can save a lot of money. Space is also convenient! Because the temperature stored in vegetables and meat is not the same, so the hotel cold storage is usually a double-temperature cold storage, popularly speaking, a house, frozen on both sides while refrigerating!
Characteristics and requirements of hotel cold storage building
1, the hotel cold storage is mainly used for food refrigeration, freezing to extend its decay time, he mainly through artificial refrigeration, so that the indoors to keep the low temperature required for vegetables or meat. The walls, floors and flat roofs of the cold storage are all coated with a certain thickness of the board, which is a heat insulating material to reduce the heat input from the outside. The library board is divided into polyurethane, color steel plate and so on. Hotel cold storage building features and construction requirements
2. The hotel's cold storage building should prevent the diffusion of water vapor and the penetration of air. When the outdoor air invades, it not only increases the cooling capacity of the cold storage, but also brings in water into the warehouse. The condensation of moisture causes the building structure, especially the thermal insulation structure, to be damaged by moisture, so it is necessary to provide a moisture-proof insulation layer to make the cold storage building have good Sealing and moisture barrier performance.
3. The floor of the hotel's cold storage should be piled up with a large amount of cargo, and various loading and unloading transport machinery and equipment must be used. There are also refrigeration equipment or pipelines on the flat roof. Therefore, its structure should be strong and have a large bearing capacity.
4. In low temperature environments, especially during cyclic freezing and melting cycles, building structures are susceptible to damage. Therefore, the building materials of the hotel's cold storage and the various parts of the cold storage should have sufficient antifreeze properties. Hotel cold storage building features and construction requirements
In general, the hotel's cold storage building guarantees the quality of the building with its strict insulation, sealing, sturdiness and frost resistance.
Shanghai Xueyi Refrigeration Technology Development Co., Ltd. is a refrigeration company integrating large, medium and small cold storage design, installation, service and cold chain. Focus on cold storage for more than ten years, the main large, medium and small high temperature fruit and vegetable warehouse, low temperature frozen goods library, frozen storage, fruit and vegetable flower atmosphere storage library, electronic instrument constant temperature library, medical cold storage, combination library, civil engineering library, large and medium cold storage Maintenance, cold storage maintenance, etc. If you need to design and build a cold storage snow refrigeration]
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Probiotics
Probiotics are a kind of active microorganisms that are beneficial to the host by colonizing in the human body and changing the composition of a certain part of the host's flora. By adjusting the host mucosa and system immune function or by adjusting the balance of the intestinal flora, promoting nutrient absorption and maintaining intestinal health, thereby producing single microorganisms or mixed microorganisms with a clear composition that are beneficial to health.
Promote the digestion and absorption of nutrients
Maintain the balance of intestinal flora structure
Improve meat quality
Improve the body's antioxidant level
Inhibit intestinal inflammation
Probiotics can alleviate the body's inflammatory response [9].
Protect the intestinal mucosa screen
Probiotics participate in a variety of cyclic processes in the water body. Through their own metabolism, they consume organic substances in the water and reduce the concentration of nitrite nitrogen and ammonia nitrogen in the water body, thereby achieving the effect of improving and maintaining good water quality.
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