How to build a small cold storage

Under the same conditions, the lower the temperature required by the cold storage, the higher the cost, for example, the vegetable fresh-keeping cold storage is 0~5°C, and the meat cold storage temperature is below -18°C. Therefore, to build a small cold storage, it is necessary to calculate various aspects of data to build a small cold storage in mind.

The refrigeration equipment of small cold storage is divided into imported equipment and domestic equipment. The imported equipment is higher in quality and price than domestic equipment. The size of the small cold storage. The bigger the cold storage, the higher the price.

The design concept of the small cold storage can take into account the reasonable practicability, cost and post-use cost of the cold storage. An excellent design solution is to design a cold storage that is suitable for customers' needs when the price is low. The cold storage design not only affects the current cold storage cost, but also affects the later use costs, such as electricity consumption. This involves many details such as layout planning, equipment selection, refrigerant selection, and library selection. These are the criteria for testing small cold storage. This is also the reason for choosing a professional company for cold storage installation, especially for large cold storage, but also for companies with strength. The cold storage is mainly composed of compressors, air coolers and thermal insulation boards. These three types are referred to as the three major cold storages, occupying the main cost of the cold storage. Such as cabbage, carrots, grapes, apples, good storage temperature is 0 ° C ~ 2 ° C, tomato, cucumber, lychee and other zui good storage temperature is about 10 ° C, banana, lemon, pumpkin and other fruits and vegetables suitable storage temperature is 13 ~ 15 ° C . In short, storage temperature is too high will accelerate the aging of fruits and vegetables, storage temperature is too low and will lead to cold damage and freezing damage. Different temperatures have different requirements for the refrigeration unit. The lower the temperature that needs to be achieved, the higher the requirements for the refrigeration unit and the higher the cost. The products stored in the small cold storage affect the specific configuration of the cold storage, especially the configuration of the cold storage refrigeration unit. Because of the different low-temperature environments suitable for long-term storage, such as different agricultural products, if the agricultural products with different parameters need to be stored separately, they should be stored separately. Therefore, it is impossible to build a small cold storage.