Pig raising and management points
1. The nutrition is comprehensive and balanced, and it is free to eat. It is forbidden to feed moldy and deteriorating feed.
2, a reasonable group, control the breeding density, according to weight, age, strength, gender groups. About 10 heads per blight, 0.8-1.2 square meters per head, reducing the number of group shifts,
3. Dispel internal and external parasites before transmigration
4, suitable temperature 16-20 °C, relative humidity 65% ​​-75%.
5, regular injections, strengthen stiff pig conditioning.
6, timely slaughter, weight 90-105 kg can be listed.
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