There is a lot of benefits from applying biological bacteria

August 23, 2021

When planting leeks, use biological bacterial fertilizer as base fertilizer, 150-200 kilograms per mu, and mix thoroughly with other fertilizers such as manure, livestock and poultry manure, and NPK fertilizer after mixing and spreading. Spread the leeks to be planted. On the ground, then plough the soil so that the fertilizer is in contact with the soil and then planted. In the course of growth and development of leeks, each time a harvest of leeks is harvested, a biological bacterial fertilizer is applied. Each time, the amount of compound biological bacterial fertilizer per mu or the amount of 25-30 kg of compound biological bacterial fertilizer is maintained, and it is fully compounded with other fertilizers such as NPK fertilizers. Stir and mix well and spread it evenly on the soil around the root of the leek plant.

Green Coffee Beans
China Green Coffee Beans

flavor: mellow and balanced, with fruit acid flavor, nuts, honey, chocolate, citrus;

Variety:Aribica

processing method: washing;

water content: less than 12%;

packaging: 60kg / bag

In 1892, French missionary father Tian Daneng preached in Dali, Yunnan Province, China. In order to drink coffee, he taught local villagers to grow and drink coffee. Up to now, coffee has been planted in Yunnan Province of China for more than 100 years, with an area of 120000 mu. Most of the varieties planted in Yunnan are ccatimor, with an altitude of 1000-1500m, The coffee produced in Yunnan has a balanced taste, rich nut and citrus flavor, some of which are very sweet, with obvious taste of chocolate, toffee and maple sugar. It is one of the high-quality coffee producing areas. Our coffee is produced at the junction of Puer and Burma - the Myitkyina original jungle beans at 1500-1750, with a rich flavor, high aroma and high sweetness. The 2019 international coffee cup Masters Tournament (China finals) is sponsored by beans.
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